Prepare a bibimbap dish

 Pad Thai is a famous Thai dish made of fried rice with vegetables and either beef, chicken, or shrimp. It is prepared by adding soy sauce, garlic, pepper, and hot sauce. Pad Thai is considered a delicious and easy-to-prepare dish, and is usually served with lemon wedges and chopped peanuts. In this article, we will learn the recipe for Pad Thai and how to prepare it.

How to prepare bibimbap
Bibimbap dish 

Ingredients for bibimbap dish 

The famous dish Pad Prik King consists of several ingredients. Here is a list of the necessary ingredients to prepare the Thai Pad Prik King dish:

1. Cooked rice: It is preferable to use cooked and cooled rice for the best results. Jasmine rice or long grain rice can be used.

2. Beef, chicken, or shrimp: Any of these proteins can be used according to your choice and taste.

3. Chopped onion

4. Chopped hot red pepper

5. Chopped green pepper

6. Chopped yellow pepper

7. Carrots sliced thinly

8. Sweet pepper sliced thinly

9. Green beans cut into pieces

10. Red sweet pepper sliced thinly

11. Vegetable oil

12. Soy sauce

13. Oyster sauce

14. Garlic sauce

15. Sriracha sauce

16. Eggs

17. Chopped peanuts

18. Lemon slices

These are the basic ingredients for the Pad Prik King dish, and you can adjust them according to your personal preferences, such as adding chopped garlic, ginger, or any other vegetables you like.

  Ingredients 

"To prepare the famous dish of "Beef Rendang", the following are the quantities of ingredients needed to prepare this dish:

Ingredients:
1. 500 grams of beef, thinly sliced
2. 2/3 cup of coconut milk
3. 2 tablespoons of fish sauce
4. 2 tablespoons of brown sugar
5. 2 tablespoons of lemon juice
6. 4 kaffir lime leaves
7. 2 red chili peppers, finely chopped
8. 4 cloves of garlic, minced
9. 1 onion, chopped
10. 1/2 cup of chopped mint leaves
11. Vegetable oil for frying
12. Rice

How to prepare bibimbap 

1. In a large bowl, mix together the coconut milk, coriander, fish sauce, brown sugar, and lemon juice.
2. Heat the oil in a pan over medium heat and add the garlic and onion, stirring until they become soft.
3. Add the beef slices and cook until they are done.
4. Add the sauce and let it simmer.
5. Add the finely chopped hot pepper, kaffir lime leaves, and mint leaves and stir well.
6. Serve "Beef Rendang" immediately with cooked rice.


After discussing the recipe for bibimbap dish, he touched on the ingredients and amounts used, as well as the method of preparation, as it is noted that preparing this famous delicious dish is very easy, with simple ingredients, and in the end, do not forget to try this dish. 

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